A friend of ours came over this past weekend with easy and healthy dinner ideas. This salad is really refreshing, especially if you like avocado and something a little crunchy!
Ingredients:
Fennel
Avocados
Vinegar
Salt and Pepper
Directions:
Chop up the fenel and let soak in a bowl of water with a little lemon in it (to prevent from browning). Once cleaned, chop up the avocados and mix together with fennel. Add a small squeeze of lemon, red wine vinegar, splash of balsamic and salt & pepper. Voila...healthy and easy!
No comments:
Post a Comment