Rocky Road Fudge

The holidays are a great time for indulging and baking amazing treats. This recipe is so easy and is a favorite of many.

Ingredients:

14 oz can of sweetened condensed milk

3 cups semi-sweet chocolate chips

Pinch of Salt

1.5 teaspoons of vanilla extract

2 tablespoons of softened butter

2 cups mini marshmallows

1 cup chopped walnuts

Directions:

1. In a heavy saucepan over low heat, mix in 14 oz can of sweetened condensed milk, 3 cups semi sweet chocolate chips and a pinch of salt.

2. Mix frequently until completely smooth

3. Remove from heat and add 2 tablespoons of softened butter

4. Stir in 1.5 tsp of vanilla extract

5. Add 2 cups of mini marshmallows and mix well.

6. It might seem tough but that’s the way it’s supposed to feel

7. Pour into a wax paper lined 8inch baking dish and smooth out

8. Place in the fridge to chill for two hours
9. Remove from baking dish and flip over onto cutting board